Pan-fried Turmeric-mustard Pumpkin, try a different kind of Pumpkin side-dish for this festive season. Vegan, vegetarian, gluten-free, low-carb. Toasted garlic, parboiled Pumpkin, Turmeric, Onions are the key ingredients in this …
Easy Kangkung stir fry or water spinach stir fry, with just 3 ingredients that take only 15 minutes. It is ideal for your Sri Lankan rice and curry menu and …
Sri Lankan Cashew stir-fry. A 20-minute vegetarian, vegan spicy side-dish, serve as a crunchy topping for your favorite dishes to enhance taste or serve with crusty, Italian bread as a …
Carrot and beans curry is a Sri Lankan dish and a quick and easy vegetarian, vegan curry. A coconut milk-based curry with creamy coconut gravy. Mildly spiced recipe for kids …
Easy spicy Papaya salad(vegan, vegetarian). A simpler version of the ever-popular Thai Papaya salad for you to make at home. All the ingredients come together with a few pounding of …
cashew curry(Kaju curry, creamy coconut milk and cashew Sri Lankan vegetarian curry. Dishes like this cashew(Kaju)curry also known as Kaju maluwa are indeed special in Sri Lankan cuisine. Because once …
Barbecue sauce-Tamarind, red chillies, Garlic, makes this lip-smacking Barbecue sauce. It’s hot, sweet with the right amount of sourness. Try this recipe at your next Barbecue or picnic. A homemade …
Sri Lankan okra stir fry(ladies finger, Bandakka theldala). An okra stir-fry recipe so easy to make and a tasty vegan, vegetarian, green side dish made in minutes. Try it, you …
Pol roti, also known as coconut roti is a Sri Lankan roti recipe(a type of rustic flatbread) that is made with flour, grated fresh coconut with diced green chillies and …