How to make poori(deep fried Indian bread).
How to make poori(deep-fried Indian bread). Poori (also spelled Puri) is a deep-fried Indian bread made with whole-wheat flour and few teaspoons of semolina. Crunchy, soft and deep-fried …
How-to
how to cut a whole chicken(for grilling,baking and curries).
How to cut a whole Chicken. Chicken is the most commonly used poultry in the world is a source of various dishes prepared in numerous ways. There are still …
HOMEMADE CORIANDER POWDER(ground coriander powder).
A guide on how to make coriander powder using whole coriander seeds. You will also learn how to use and the benefits of using coriander powder in your cooking. The …
How to make crepes(all you need to know to get it right the first time).
Your step-by-step guide to making crepes. the one recipe you’ll need to get perfect crepes every time. you’ll be filling them with sweet and savory fillings to serve at breakfast, …
Malaysian spice mix for meat(DIY recipe).
Malaysian spice mix for meat(DIY recipe). A fragrant blend of spices, create this Malaysian curry powder for meats. you’ll notice how deep and intense the flavors turn out. I stand corrected, store-bought …
How to make crunchy Prawn head fries.
How to make crunchy Prawn head fries. Once you know how to make them, you’ll never throw away these unusual delicacies ever again. gluten-free, low-carb. Now is it just me or would you agree that these …