Fried eggplant in yogurt sauce. Fried eggplant, a yogurt dressing with green chilies, turmeric, onions, make this, easy to make eggplant salad, the perfect dish for your table of curries …

Vinegar chicken pan-fried with crushed black pepper. An easy vinegar chicken recipe full of flavor using basic spices like ginger-garlic paste, pandan leaf and freshly ground pepper.  This skinless chicken …

Sri Lankan Yellow coconut sambol(pol mallum) Fresh coconut gently fried over low heat and mixed with chopped onions, green chillies and turmeric makes this subtle yet tasty coconut sambol. It’s …

Jack mackerel pepper fish curry(Sri Lankan). Tempered spices, fresh ground pepper, thick coconut milk makes this canned Jack mackerel recipe an easy fish curry to make.   Having canned fish …

Kaliya curry, a vegetarian curry made with ash plantain, potatoes, brinjals and chicken liver is a traditional Sri Lankan Muslim curry served on special and festive occasions. The Sri Lankan …

Indian chicken curry is made with whole spices, garam masala, coriander powder, coriander leaves, turmeric and a thick gravy made up of yoghurt and tomatoes. This recipe follows the North …

Carrot curry is an easy Sri Lankan, vegan and vegetarian dish. You can easily replace most of the popular Sri Lankan curries like potato curry, pumpkin curry or dhal curry …

How to make poori(deep-fried Indian bread).   Poori (also spelled Puri) is a deep-fried Indian bread made with whole-wheat flour and few teaspoons of semolina.    Crunchy, soft and deep-fried …

Maggi instant noodle chicken nuggets.   What can you make with a packet of instant noodles and chicken you ask? Well, you can make these chicken nuggets. Not just plain …