Pickled cabbage slaw(spicy)
Pickled cabbage slaw is the easiest salad made with finely chopped cabbage tossed in a sweet, sour and spicy vinaigrette. 15 minutes and with half a head of chopped cabbage …
Pickled cabbage slaw is the easiest salad made with finely chopped cabbage tossed in a sweet, sour and spicy vinaigrette. 15 minutes and with half a head of chopped cabbage …
Teriyaki mushroom, a 20-minute vegetarian side dish full of crunch, sweet and salty flavours. With a few ingredients, you can make this quick and easy mushroom recipe to serve over …
Basmati Coconut rice is an easy-to-make Asian rice recipe for any special occasion. Compliment all your favourite side dishes with this fragrant rice dish from simple vegetarian, poultry, meat and …
Oyster mushrooms stir-fried in a garlic butter sauce is a simple side dish made with a handful of ingredients. Turning these oyster mushrooms crispy and then tossing them in a …
Tofu curry is a vegetarian and vegan dish you can serve with your rice to substitute for any meat curries. As a meatless dish, tofu coconut curry can be cooked …
Teriyaki tofu, crispy fried tofu tossed in teriyaki sauce. This easy tofu recipe always comes in handy when I need to feed the family a healthy meatless protein. All you …
This eggplant in Air fryer recipe will help you make all of your favourite deep-fried eggplant dishes healthier. You’ll be using less than a tablespoon of oil to make the …
A cabbage curry is so easy to make within 30 minutes. the cabbage recipe is ideal as a vegetarian, vegan, low-carb, and gluten-free healthy side dish. Creamy with coconut milk, …
Cauliflower Manchurian (gobi Manchurian), is a recipe where cauliflower florets are dipped in seasoned batter, fried until crispy then coated in a spicy Manchurian thick gravy. This vegetarian appetizer epitomizes …