TERIYAKI MUSHROOM STIR FRY.
Teriyaki mushroom, a 20-minute vegetarian side dish full of crunch, sweet and salty flavours. With a few ingredients, you can make this quick and easy mushroom recipe to serve over …
Vegetarian curry
PANEER CURRY(cottage cheese curry).
Paneer curry or cottage cheese curry is an easy vegetarian curry, you can add to your weekly meatless menus. This is a paneer recipe that is effortless. you will need …
Tofu curry(vegetarian and vegan curry).
Tofu curry is a vegetarian and vegan dish you can serve with your rice to substitute for any meat curries. As a meatless dish, tofu coconut curry can be cooked …
cabbage curry with coconut milk
A cabbage curry is so easy to make within 30 minutes. the cabbage recipe is ideal as a vegetarian, vegan, low-carb, and gluten-free healthy side dish. Creamy with coconut milk, …
Butternut curry
Butternut curry-cooked Sri Lankan style with tempering and thick coconut milk to give you a creamy vegan and vegetarian curry. Butternut squash can be cooked in a similar style as …
Sauteed Mushroom and onions.
Sauteed Mushroom and onions, a vegetarian easy side dish with earthy flavors. For this quick recipe, you are simply stir-frying some mushrooms and onions with a few key ingredients to …
APPLE CURRY(vegetarian, vegan).
Apple curry might seem to be an unusual dish to you but this Sri Lankan version of apple curry will surprise you with all its flavors. This sweet and mildly …
crispy okra fries(ladies fingers, fried bandakka, vegetarian)
Fried crispy okra fries(vegetarian, vegan). Ladies’ fingers are also known as okra. For this vegetarian recipe, fresh okra are split in the middle and mixed with a simple seasoning …
KOS MALLUM(Jackfruit-coconut sambol
Sri Lankan Jackfruit coconut mallum or sambol also known as kos mallum is a traditional dish that uses unripe Jackfruit. The jackfruit recipe is also ideal for serving as a …