Skillet, Wok & Stir-fry

Teriyaki mushroom, a 20-minute vegetarian side dish full of crunch, sweet and salty flavours. With a few ingredients, you can make this quick and easy mushroom recipe to serve over …

Oyster mushrooms stir-fried in a garlic butter sauce is a simple side dish made with a handful of ingredients. Turning these oyster mushrooms crispy and then tossing them in a …

Shredded beef fry, a Sri Lankan beef sambol always made for loved ones near and far. The beef sambol is popular among Sri Lankans as a rice puller. Made with …

Teriyaki tofu, crispy fried tofu tossed in teriyaki sauce. This easy tofu recipe always comes in handy when I need to feed the family a healthy meatless protein. All you …

An eggplant stir fry recipe with crunchy shallow fried eggplant in a soy, garlic-flavoured sauce. This quick and easy eggplant recipe uses a minimum amount of ingredients yet gives you …

Teriyaki chicken rice bowls are what your busy weeknights need when you need to whip up a quick dinner for the family. All you need to make this quick tasty …

Beef bistake(bistek,bisteak) is a Sri Lankan version of a steak and onion dish. The pepper beef is made by first marinating the beef in vinegar, pepper, and other spices then …

Sauteed Mushroom and onions, a vegetarian easy side dish with earthy flavors. For this quick recipe, you are simply stir-frying some mushrooms and onions with a few key ingredients to …

A chicken vindaloo recipe you can cook at home with step-by-step instructions. Often referred to as Goan chicken vindaloo, this hot Indian curry chicken dish, is flavorful for anyone who …