Side dish

green beans-garlic stir-fried in browned butter. Make the easiest holiday side-dish using fresh green beans or even frozen fine beans to make this 3 ingredient stir-fry.  Perfect for the holiday …

Green peas spicy stir-fry. Green Peas are also known as English or spring peas. You can use fresh peas, canned or frozen ones, to make this ridiculously easy and spicy …

Bombay potatoes, an easy Indian style potato recipe also known as Bombay aloo. A curried potato(Bombay aloo)recipe with cumin, coriander, and garam masala gives these cubed potatoes their quintessential Indian …

An eggplant curry recipe made with simple ingredients. Cooking the eggplant slice in thin and thick coconut milk gravy lets the eggplant(brinjal)to soak in the flavours to give you a …

Fried eggplant salad or Brinjal salad. A summer-themed eggplant recipe with Sri Lankan flavours. An easy salad made with fried eggplants, onions, red chillies flecks, and a few more ingredients to …

Chickpea curry is also known as kadala curry in Sinhalese. A vegetarian and vegan Sri Lankan chickpea curry full of wholesome flavours to pair with rice, roti, naans and parathas. …

Spinach and coconut stir fry or mallung as we call it in Sri Lanka. A healthy spinach recipe that fits into any diet. Spinach is also known as nivithi in …

Spicy green beans stir fry is also known in Sinhalese as”bonchi thel dala”. A vegan Sri Lankan pan-fried green beans recipe you can cook in less than 30 minutes. These …

Mushroom and beans recipe with Asian flavours. a mushroom recipe made with green beans, hoisin sauce, and a few everyday ingredients from your kitchen pantry. You can serve the beans …