Low-carb

Indian chicken roast curry(pan roasted).   Chicken roast curry, done the Indian way.   Pan-fried chicken, cooked with fried onions, and a mix of spice paste.   It’s an Indian …

Canned tuna stir fry, is a quick and easy tuna recipe you can whip up any time. Banana peppers, garlic, ginger, onions and tomato with black pepper and red chilli …

Boiled egg salad(spicy) with onions and tomatoes. An easy egg salad recipe you can assemble within 30 minutes for your lunch or light brunch using a few ingredients. All you …

Indian cashew(Kaju) masala curry. Mildly spiced cashew on cashew masala curry.  It’s a creamy and deliciously nutty curry with Indian flavors.  Indian, cashews, vegan, vegetarian, mildly spiced, creamy, and thick. …

Snake gourd curry in coconut milk. Snake gourd, known locally as “pathola,” is a long, slender vegetable with a mild taste. it makes the ideal creamy, mild dish to serve …

Chicken ambulthiyal curry. Spicy, sour pepper chicken curry made using goraka(also known as brindle berry, Malabar tamarind and Garcinia gummi-gutta).   A hot chicken dish without gravy that looks and …

coconut and beetroot salad made with thinly sliced fresh beetroot and scraped coconut. This beetroot recipe is a healthy vegetarian Sri Lankan beet salad known as a mallum. If you …

Beef and green beans stir-fry.   Simple flavors and easy to find ingredients from your pantry will make this beef stir-fry a staple in your weekly menu. Marinated thin strips …

Chickpea potato curry also known as chana aloo. a one-pot curry that is a tasty, hearty dish for anyone wanting a comfort meal. An Indian vegetarian curry is made with …